Zarotti Marinara Sauce with Anchovies - 110 grams

Armando I Datterini Pelati - 100% Italian production chain tomato

Divella Cannerozzetti 24

De Cecco Vegetable Sauce with Sweet Pepper from Altino - 200 grams

Di Martino Linguine special edition Dolce & Gabbana

Stone hulled wheat - Bronze drawn - Cooking time 12 minutes

Stone hulled wheat - Bronze drawn - Cooking time 13 minutes

It holds the seasoning perfectly, especially in the typical Apulian recipe with turnip tops

Great, simple and light

The unmistakable flavor stuns the palate, the encounter with tomatoes is historically "love at first sight"

Rosé type

Vineyards, grapes and harvest

VINEYARD LOCATION: Abruzzo

GRAPES: Montepulciano d'Abruzzo 100%

HARVEST PERIOD: first ten days of October

Vinification

VINIFICATION: soft pressing, clarification of the must and fermentation at controlled temperature in stainless steel tanks

Features

COLOUR: bright and bright pink with purplish hues

SMELL: intensely fruity, with evident hints of cherry and floral notes

TASTE: medium-bodied, soft, savory and velvety in the finish

ALCOHOL CONTENT: 12.5% vol

Mode of service

TEMPERATURE: 10°C

Pack of 250 grams